निकर सृजन करना

Based on the principles of Ayurveda tomato increases all three doshas (Vata dosha, pitta dosha, and Kapha dosha) especially pitta. It is very juicy and reduces the intensity of digestive fire or Agni. This can cause indigestion. It remains sour even after digestion hence can cause acidity and flatulence in some people. #tomatoes #indigestion #LearnOnTikTok #healthytiktok #healthytips #ayurveda #ayurvediclife


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